A DESTINATION Set inside heritage listed Victorian style building, the dining room boasts our handmade furniture in Adelaide over 25 years ago. Big bold victorian windows gives an unobscured view of rundle street. OUR SUPPLIERS Our Menu consists from food made from scratch. No frozen ingredients, fresh ground spices in our kitchen, market vegetables from our supplier in Central Market, and lo********* Lamb from Hay Valley in Adelaide Hills, and seafood from Angelakis Bros in Central Market as well. OUR COOKING TECHNIQUES Tandoori Charcoal Cooking is our Speciality, using the same techniques used since hundred of years. Our Kitchen uses special cast iron wok, which weighs in excess of 50 kg to cook our sauces over slow fire. Our motto is to keep things simple and follow the principles passed on by generations.
Location: 290 Rundle Street, Adelaide South Australia 5000, Australia
N/A
When you call, Don't forget to mention ADSCT whenever you will call to user. Be safe during payment.
TAJ TANDOOR
Message Sent
Australia 
USA 
Canada 
